Helsinki Cuisine: What to Eat in Helsinki?

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Scandinavian cuisine includes Sweden, Norway, Denmark, Finland and Iceland. Scandinavian-style foodways, spread across a wide geography, created a culinary culture which known throughout the world. In the Baltic Sea countries salmon, herring, goose and pork are mainly used in foods. Hunting animals such as reindeer are also widely used. These meats are usually smoked and salted.

what to eat in Helsinki

Vegetables accompanying meats are usually mushrooms and forest vegetables. In the Scandinavian cuisine culture, dry rusks, oil, jam and milk are served for breakfast. Sandwiches are often consumed at lunch. People living in Scandinavian countries consume high spirits and fatty foods to keep body warm.